Menú TriaTapa
- Potatoes with rosemary wrapped in "lacón" with soft cream of Casar cake.
- Puff pastry "coca" with "escalivada" (smoky grilled vegetables) and cod carpaccio.
- Leg of lamb stuffed with spinach, raisins and pine nuts with sweet potato parmentier and Pedro Ximenez reduction.
- Glass coca bread with tomato to hang.
- Chocolate puffs.
- 2 drinks.
Timetable: From 8.30 pm to 11 pm. Reservation needed.
Day: Thursday
Price: 25,00€
Location and Contact
Restaurant El Ramblero
Address:
c/ Pont del Treball, 13
Barcelona, 08020
Telephone:
+34 933.138.608
Image gallery
Comments